Glen Gordon Manor

Every effort is made to create an experience that allows guests to slow down and savor life. Every detail, from the furnishings and the wildlife to the cuisine and the customer service is orchestrated to be restorative. If you’re looking for a get away, this is it.

Like visiting a highland country lodge. Every thing is done to perfection. Exquisitely comfortable rooms. Amazing food. The fixed price dinner with wine overlooking the farm and mountains is both delicious, creative and beautifully played. Staff is friendly and helpful. We will definitely return for the Fall colors.

Beautiful grounds and main lodge. Stayed in the Gordon Suite which was in a building separate from the main lodge, and beautiful. Gorgeous furnishings and décor, dimmers on all lights, nice porch area although not very private. The sink took forever to have hot water and drained slowly—best to turn on hot water in the tub to get it going. They serve an excellent breakfast and bring coffee to the room. Unfortunately they need to provide Nespresso or similar machines to make it easier to have coffee when you want it, especially for this caliber of lodging. Easy access to Washington and Sperryville for dining which we did as we were unable to book their restaurant for dinner. But Patty O’s and Three Blacksmiths are 2 restaurants not to be missed, and an easy drive. Also don’t miss Luray Caves—spectacular, and near to the hotel. The hotel is easy to access from DC, and Monticello.

Perfect B and B near DC Such a beautiful property. Dinner and breakfast was scrumptious. It is perfect :DC getaway. Highly recommended.

The service and food were first class all the way. Each of the staff members we encountered were friendly and welcoming. The Chef prepared. Five course tasting menu that rivals the finest Retaurants in the country. Would recommend a stay here.

Imagine for a moment entering a romantic hunting lodge from the early part of the 1900’s. Now imagine a modern and classy version of that same lodge. That’s what you get with the Glen Gordon Manor, an elegant, luxurious, and romantic inn and restaurant in the heart of the Shenandoah. We were welcomed warmly by the restaurant manager, Scott, with two glasses of champagne. He gave us a full tour of the property and than showed us to our room. We stayed in the Fyvie room, a detached property within walking distance of the main inn. What made this room amazing, was the large opulent bathroom with a huge soaking tub that fits two people perfectly. We spent practically all afternoon and the following morning in that tub, which felt like a day spa. In addition to the tub, the room featured a bidet, as well as a Sonos surround sound system, which allowed us to play music while relaxing in the room. To finish off the experience, the room featured a private patio overlooking the fields. It was the perfect spot to enjoy an early morning coffee or relax with a book. To enhance our stay, we booked a couples massage, in their newly renovated converted barn spa. The spa featured a massage room, a small advanced fitness center, including a Peloton. The massages were so peaceful and truly enhanced this luxurious and romantic stay. My wife said that the massage truly made her birthday weekend special. And finally, the grand finale, a fine dining experience at the Houndstooth restaurant by chef and owner Dayn Smith. The onsite restaurant is a super intimate candlelit space. We enjoyed a five course tasting menu along with a bottle of local wine. We were more and more impressed with each course that came out. What truly stood out, was the fall squash ravioli and deconstructed halloween dessert. The best part of the dining experience, was the head chef and owners family all worked together to create this experience. His son, Colin, was even one of our servers and was telling us all about his life growing up in restaurants and his future culinary journey. Along with his son, the rest of the staff were absolutely outstanding in service, personality and attention to detail. Even breakfast was unbeatable. The property has free range chickens walking around, which serve as a source of fresh eggs for the morning breakfast. My partner quickly became best friends with the rooster, who likes the left over bread from the previous evenings dinner. We have eaten at many top restaurants in the world and this was surely one of the best dining experiences that we have ever had. So much so, that Patrick O'Connell from the Inn at Little Washington, frequents the establishment… on his rare days off. One thing to note about this property, was it’s close proximity to some of Virginia’s best wineries and small towns. This makes for a perfect day outing before returning to the inn and relaxing. We highly recommend this inn and restaurant if you are looking to celebrate a special occ