Hotel Encamp

Очень хороший отель для катания на лыжах в Грандвалире, инфраструктура простая, но достаточная для лыжников, очень дружелюбный персонал и хороший завтрак. Фунибус, который идет до Фуникампа, останавливается в 10 метрах от входа в отель и является бесплатным, и вы приедете менее чем за 10 минут. Из улучшений я бы отметил шумоизоляцию и полы, остальное очень хорошо. Рекомендую, если вы ищете отель для катания на лыжах и без претензий.

Приятное пребывание. Весь персонал очень дружелюбный и всегда в вашем распоряжении. И на завтрак, и на ужин предлагаются безглютеновые блюда и свежий хлеб. Идеально подходит для лыжников, так как у дверей отеля есть бесплатный автобус, который идет до фуникулера.

Второй раз мы останавливались в @Gothard. Один раз 23 января, а затем вернулись 23 марта. Оба раза для катания на лыжах. У меня нет никаких претензий к отелю. Он чистый, персонал очень дружелюбный и очень гостеприимный. Всегда хороший выбор еды. Все, что нам было нужно для поездки. Отель расположен в нижней части Аринсала (или Эртса) у подножия холма. Так что нужно подняться на холм в Аринсал. Но местный бесплатный автобус Andbus регулярно останавливается возле отеля. Мы, безусловно, будем рады вернуться сюда снова.

The Hotel has a good location and easy access to the Fun Bus to get to the Funicamp Gondola. The staff at reception were not only very friendly but really helpful, so too were the staff in the Restaurant. They have a ski locker (not heated for boot use), but adequate. The cost of parking at the hotel is quite pricey and more than places close by. This is unnecessary, should be free for clients. The quality of the cooking of the food was well below what can be expected at such a location. In all fairness the chef needs to go back to chef school on how to prepare an edible buffet. Most meats were either completely overcooked or hard. Good cuts of pork, beef and chicken either pre-cooked and re-heated or just badly cooked. Sad to say many of the dishes were not as tasty as they could be. Rice was many times just over dry and the food was always between luke warm and cool to cold. They had a microwave there but that is simply NOT the point. So much is sent back to the kitchen to be thrown away because the food is simply badly cooked. Many deserts were simply put up the next day and were below par. I would hope a chef, properly trained would be proud of the food he serves. I am afraid, if he was, something is wrong. I say this for the improvement of the hotel and its attraction for future customers and not to be unkind but the facts must be faced. Some dishes were re-hashed for breakfast (which is per se not a problem) but the same dry rice was part of the re-hashed dish. Secondly the wifi downstairs near reception and in 1 or 2 places was good but in the rooms was intermittent, weak and close to useless. The fact it is free is not really the issue. Most people will NOT book an hotel without free wifi, and do take the time to read how good it is or is not. It is a standard nowadays so get it right first time.

It is not a luxury hotel, but the treatment and facilities are excellent and so is the food. The rooms are not modern, but the connection to the Funicamp is convenient, you can leave your ski equipment in the lockers and there is an uncovered car park which is convenient.

Reserved 40 eur deposit at checkin. Room was paid through ********** however they charged the 40 euro afterwards anyway. Absolute nightmare now to get the money back. If you can avoid this hotel, do so…