Гость
10 сентября 2024 г.
We recently dined at this exquisite restaurant and had an unforgettable experience. From the moment we arrived, we were impressed by the elegant ambiance and the attentive, polite service. It was clear that the staff takes great pride in ensuring every guest feels special. Our evening started with a shared Caesar salad, which was beautifully presented and deliciously fresh. The dressing was perfectly balanced. It was a delightful start to our meal. Adding to the experience, the chef generously offered some delightful surprises between courses. We were treated to perfectly crispy croquettes, a special soup that was both rich and comforting, and some terrific bread that was warm and full of flavor. These unexpected touches made our meal even more memorable. For the main course, my daughter opted for the Agnolotti Pasta, and she absolutely loved it. The pasta was cooked to perfection, with a rich filling that left her wanting more. My wife and I chose the Char Pasta, which was nothing short of heavenly. The fish was cooked to perfection, and the pasta was simply divine – a true testament to the chef's skill. We paired our meal with a local Sauvignon Blanc, which complemented the dishes wonderfully. The wine was crisp, refreshing, and full of flavor – an excellent choice that enhanced our dining experience. To finish, we indulged in the Valrhona chocolate with sour cherry for dessert. It was a decadent treat, rich and flavorful, with the sour cherry adding a delightful contrast. My wife enjoyed the lemon sorbet, which was light and refreshing – a perfect end to a fantastic meal. The bill came to €200 for the three of us, which we found to be very reasonable considering the exceptional quality of the food and service. All in all, it was a fantastic dinner, and we would highly recommend this restaurant to anyone looking for an outstanding dining experience.
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