We were disappointed. The room are old and certainly not of a 5* hotel. More of a 3* auberge. There is a concerted effort to npretent it is an upgrade place but its tired look, the cold unresponsive reception staff, and the old air con and the dark corridors when one is trying to get to the outdoor pool, and the rather dirty river with seaweeds rather than waterlilies don't quote match this up. The breakfast was indeed excellent and the staff great. And the breakfast area lovely which made us think that we got the wrong end of the hotel. We could not stop thinking that if we had the top room and we dined at the top restaurant, our experience would have been different... which made our disappointment even more acute as we felt we were treated as the poor relatives. A hotel strives to give the best experience to all, not the ones in the top rooms only... the village itself is a hommage to the great chef... but it has an artificial vibe, a bit like Disneyland in France. Maybe good for weddings, but an auberge down the road would appear more authentic to us. Overall, not our kind of experience.
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