Wuyuan Qiye Yanxiang Guesthouse

I went to Wuyuan on December and stop by coincidence at this place while walking in Sixi. It was beautiful. I came back again to Wuyuan and planned to stay here now in Winter. It was great! Sixi es a good base if you plan to wander around the north line, which is less touristy. The hotel es really beautifully designed, the staff was lovely and helpful and the food was delicious. A lot of the stuff we ate was homemade: soymilk, furu (fermented soybean curd), preserved vegetables, rice liquor.

This was definitely the most beautiful hotel I stayed at during my trip through China. The hotel is very nicely designed with an eye for detail and has a lot of beautiful spaces with beautiful art. It is right in an ancient village called Sixi and during your stay you can feel the history of the place. The hotel has a relaxing, lush, homey feel and there is a nice garden to enjoy. Staff is incredibly friendly and helpful, they will take care of you and help you with anything you need. They have an excellent kitchen, a lovely breakfast is included and you can also stay for dinner (would recommend!). You can easily stay here for multiple days to relax and enjoy the beautiful countryside and historic villages in the area that you can explore by foot, bicycle or car. Highly recommended, can’t wait to visit again!

We arrived in Wuyuan on April 3rd only to find out that the rapeseed flowers had already fallen. At first, we thought our trip had ended before it even started. Fortunately, a young lady at the hotel went out of her way to help us find a solution. Following her advice, instead of going to the popular Huangling village, we chose the northern route, where several villages on the hills, likely due to the cooler climate, still had the flowers in full bloom and the fields were vibrant with bright yellow. Had we not stayed here, we would have returned home disappointed. Another impressive aspect was the food, which was delicious at every meal. Honestly, the Chinese food at other stops on our trip wasn't to our liking, but here it was exceptional. We didn’t even need to specify the menu items; the hotel simply asked what we could eat, such as chicken, pork, beef, etc., and then prepared various dishes accordingly. This approach is quite convenient, allowing us to enjoy great meals without any hassle.

三月底四月初，原本是遍地油菜花的絕美婺源，沒想到被大雨妥妥的將油菜花打掉了，就衹剩下看雲霧中被山巒包裹着的梯田和散落在田間的白牆黛瓦，婉約的仙境！ 也幸好大雨留住了我和狗狗不能按計劃出遊，讓我在思溪村七葉衍祥客棧獲得了另一種歡喜！ 親和卻有分寸感的老闆；非常滿意的飯菜；搭配豐富營養的早餐；老闆每餐送的桂花酒；比客房還多的公共空間；自由散漫的中心庭院；桌上的野花；老闆的畫作；隨處的老物件…… 讓我在這明清的老屋中，靜心聽雨……

民宿是位於思溪村裡麪的百年老宅，老闆夫婦倆都是老師，花了三年的時間來修復這座老房子，裏面的每一個小物件都可以看出老闆的用心，我們出行帶了一位80多歲的長者，老闆為了方便長者出行，主動為我們升級了房間，晚餐也為我們送來自釀的桂花米酒，非常值得推薦！

被這家民宿touch到了！古宅很安靜，一踏進大門，就不由自主輕聲細語，生怕驚擾到別人。 房間衞生非常乾淨，尤其衞生間，光腳踩地上能感受到一塵不染，打掃衞生的姐姐是有多講究呀。 早餐和晚飯出品很好，中午和晚餐是另付70元一個人的私房菜，很值的！一定要在民宿裏吃飯啊，把忌口告訴小姐姐，食材新鮮，廚師廚藝很棒很好吃，餐具和擺盤都很好看，關鍵是很乾凈沒污漬不油膩，用的陶瓷精美，因此用餐變得很有儀式感，而認真對待。 民宿的服務很好，進村時小姐姐還幫提行李，我們都不好意思了。在公共區域碰見範老師、大姐姐們，都熱情打招呼，就像朋友一樣輕鬆愉悦。 還想再來這兒，在院子裏喝茶、聽雨、放空，太喜歡這家民宿了，因為它愛上思溪延村這個地方，真正感受到什麼是修舊如舊，看得出範老師在每一處的用心設計，沒有一絲商業痕跡，默默守護着這座古宅。

首先説環境，就像時光逆流回到過去，明清時期留下的宅院古樸幽靜，店家花費很多心思在細節處，是個拍照的好去處，我和閨蜜穿着旗袍拍了一上午。 再説衞生，客棧打掃的乾乾淨淨，角落也不放過，處處透着用心，每天都會給換垃圾桶，衞生間也打掃的很乾凈。 再説服務，老闆和管家都非常好，有求必應，而且江西人説話都温温柔柔，聽着心裏舒服。 我要重點誇一下客棧的飯，真的超好吃，管家小美女做的，雖然我們連吃了三頓鮮筍炒肉，沒怎麼吃別的硬菜，但是就這些家常的江西小炒就很美味了，以後有機會再去她家，就吃一下管家推薦的其他菜色。 唯一的缺點是木質房子縫隙太大，空調暖風容易往外跑，屋裡温度升的慢，但是床上有電熱毯，開着很暖和，不想出被窩，衞生間熱水來的很快，是24小時供熱水的。 自來水裡是真正的山泉水，我們在外面買了大桶純凈水被老闆娘笑話了。 客棧性價比很高，強烈推薦。

200多年的老房子，經由範老師和蔡老師伉儷的一點一滴的打造，呈現了藝術與生活，歷史與現代的無縫銜接。對於一直喜歡老宅子的我而言，這一次在好幾家民宿裏選擇了這家七葉衍祥，真的很驚喜。 民宿有很多的公共空間，院子經過多年的養護非常有意境。阿姨做的飯也很好吃，五星好評。

清明假期在這感受了一下最美農村的生活，客棧是值得推薦的，每個走進客棧的人都會不由自主地感歎到處是美景！！！